Simple Peach Feta Salad
If you’re in the mood for a refreshing dish that captures the essence of summer, this Simple Peach Feta Salad is just what you need! Combining juicy, ripe peaches with creamy feta cheese and a mix of peppery greens, this vibrant salad offers a delightful balance of flavors and textures. Perfect for quick weeknight dinners or as an impressive side at gatherings, it comes together in just 15 minutes. With its easy preparation and wholesome ingredients, this salad is sure to become a favorite on your table.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: None
- Cuisine: American
Ingredients
Scale
- 4 ripe peaches, sliced
- 4 cups mixed greens (arugula, spinach, baby kale)
- 1/2 cup crumbled feta cheese
- 1/4 cup candied pecans or walnuts
- 1/2 small red onion, thinly sliced
- 1/4 cup fresh basil leaves, torn
- 2 tbsp extra virgin olive oil
- 1 tbsp honey
- 1 tbsp balsamic vinegar
- Salt and pepper to taste
Instructions
- Wash and slice the peaches into wedges.
- In a large bowl, combine mixed greens, sliced red onion, and torn basil leaves.
- Layer peach slices over the greens mixture.
- Sprinkle crumbled feta cheese and nuts evenly over the top.
- Whisk together olive oil, honey, balsamic vinegar, salt, and pepper in a small bowl.
- Drizzle dressing over the salad just before serving.
- Toss gently to combine all ingredients.
Nutrition
- Serving Size: 1 salad (200g)
- Calories: 320
- Sugar: 14g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 5g
- Protein: 8g
- Cholesterol: 15mg
Find it online: https://www.familytableideas.com/simple-peach-feta-salad/