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No Bake Chocolate Oatmeal Bars

No Bake Chocolate Oatmeal Bars

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Indulge in the deliciousness of No Bake Chocolate Oatmeal Bars, a family-friendly treat that’s as easy to make as it is delightful to eat. Blending the rich flavors of chocolate and peanut butter with wholesome oats, these bars are perfect for busy weeknights or packed lunches. Best of all, they come together in just 15 minutes without the need for an oven! Whether you’re looking for a quick snack or a dessert to share at gatherings, these bars are versatile and customizable. With options for vegan or nut-free versions, you’ll find a way to suit every palate. Get ready to make a cherished favorite that will have everyone asking for seconds!

Ingredients

Scale
  • 1 cup butter
  • 1/2 cup brown sugar (packed)
  • 1 teaspoon vanilla extract
  • 3 cups rolled oats
  • 1 cup semisweet or dark chocolate chips
  • 1/2 cup peanut butter

Instructions

  1. Line an 8-inch square baking dish with parchment paper.
  2. In a saucepan over medium heat, melt the butter and brown sugar until smooth.
  3. Stir in vanilla, then add rolled oats and cook on low for 3-4 minutes.
  4. Layer half of the oat mixture into the prepared dish and press down firmly.
  5. Melt chocolate chips and peanut butter in a microwave-safe bowl until smooth; mix well.
  6. Spread the chocolate filling over the oat layer; reserve some for drizzling.
  7. Top with remaining oat mixture and drizzle with reserved chocolate.
  8. Refrigerate for at least 2-3 hours before cutting into bars.

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