Iced Apple Crisp Nondairy Cream Chai Latte
Indulge in the comforting flavors of fall with this Iced Apple Crisp Nondairy Cream Chai Latte. This delightful beverage combines the aromatic spices of chai with the sweet essence of apple, creating a cozy drink that’s perfect for any occasion. Whether you’re enjoying it on a chilly autumn day or treating yourself during a lazy afternoon, this vegan and dairy-free latte is sure to warm your heart. Quick to prepare and easy to customize, it’s a delicious way to savor the season’s best flavors.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Beverage
- Method: Simmering
- Cuisine: Vegan
Ingredients
Scale
- 3 tbsp full-fat coconut milk or barista-style extra creamy oat milk
- 1 tbsp Apple Brown Sugar Syrup
- ½ cup chai tea concentrate
- ½ – ¾ cup oat milk (or milk of choice)
- ½ cup packed light or dark brown sugar
- ⅓ cup apple juice
- 2 cinnamon sticks (or 1 tsp ground cinnamon)
Instructions
- Prepare the Sweet Cream: In a saucepan, mix brown sugar, apple juice, cinnamon, salt, and vanilla extract. Simmer until combined.
- Brew Your Chai: Combine chai tea concentrate with nondairy milk in a separate container and stir well.
- Assemble Your Drink: Fill a tall glass with ice, pour in the chai mixture, and top with warm sweet cream.
- Serve & Enjoy: Stir gently if desired and enjoy your refreshing latte!
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 36g
- Sodium: 15mg
- Fat: 14g
- Saturated Fat: 12g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg