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High-Protein Bagel Bites

High-Protein Bagel Bites

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Craving a quick, satisfying snack that’s both delicious and nutritious? These High-Protein Bagel Bites are the perfect solution! Ideal for busy mornings or as an afternoon pick-me-up, these gluten-free delights are easy to whip up and packed with protein. With a creamy center and customizable flavors, each bite is a delightful treat that will keep your energy levels high without compromising on taste. Whether you’re entertaining guests or enjoying a cozy night in, these bagel bites will be a hit!

Ingredients

Scale
  • ⅔ cup all-purpose gluten-free flour
  • 1 tsp baking powder
  • 1 scoop (30g) unflavored protein powder
  • Pinch of salt
  • ⅔ cup plain unsweetened Greek yogurt
  • 10 tsp cream cheese (about 1 tsp per bite)
  • 1 egg, lightly beaten (optional, for egg wash)
  • Everything But The Bagel seasoning

Instructions

  1. In a mixing bowl, combine gluten-free flour, baking powder, protein powder, and a pinch of salt. Mix well.
  2. Add the plain unsweetened Greek yogurt and stir until it forms a sticky dough.
  3. Lightly flour your surface, divide the dough into 10 pieces, roll each into a ball, then flatten them.
  4. Place about 1 teaspoon of cream cheese in the center of each flattened dough piece. Fold the edges over and reshape them into balls.
  5. Brush with egg wash or spray with oil and sprinkle with Everything But The Bagel seasoning.
  6. Preheat your air fryer to 350°F for about 5 minutes. Air fry the bagel bites for approximately 5–6 minutes until golden brown.
  7. Allow to cool slightly before serving.

Nutrition