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Feta Watermelon Salad

Feta Watermelon Salad

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Feta Watermelon Salad is the quintessential summer dish that combines juicy watermelon, creamy feta cheese, and fresh herbs for a refreshing burst of flavor. This vibrant salad is not only easy to prepare but also visually stunning, making it perfect for any gathering, whether it’s a backyard barbecue or a picnic in the park. In just 10 minutes, you can whip up this delightful dish that appeals to both kids and adults alike. Packed with hydration from watermelon and nutrients from cucumbers, this salad is a guilt-free treat that keeps everyone cool on those hot summer days.

Ingredients

Scale
  • 3 cups seedless watermelon (cubed)
  • 1 cup English cucumber (halved and sliced)
  • 1 cup feta cheese (crumbled)
  • ½ cup red onion (halved and thinly sliced)
  • ¼ cup fresh basil leaves (chopped)
  • 2 tablespoons fresh mint (chopped)
  • 2 tablespoons olive oil
  • 3 tablespoons lime juice (freshly squeezed)
  • ¼ teaspoon garlic (minced)
  • Salt and black pepper (to taste)

Instructions

  1. In a large bowl, combine cubed watermelon, sliced cucumber, crumbled feta, sliced red onion, chopped basil, and mint.
  2. In a small bowl or jar, whisk together olive oil, lime juice, minced garlic, salt, and black pepper until well blended.
  3. Pour the dressing over the salad just before serving and gently toss to coat all ingredients evenly.

Nutrition