Print

BBQ Chicken Mac and Cheese

BBQ Chicken Mac and Cheese

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

BBQ Chicken Mac and Cheese is the ultimate comfort dish that perfectly combines creamy, cheesy goodness with the smoky flavors of BBQ chicken. This hearty meal is not only delicious but also packed with protein, making it a satisfying choice for busy weeknights or family gatherings. With a simple list of ingredients and a quick preparation time, you can whip up this comforting pasta dish in no time. Ideal for meal prep, this recipe can be made ahead and enjoyed throughout the week, ensuring you always have a delightful dinner option on hand.

Ingredients

Scale
  • 1 lb cooked and shredded chicken breast
  • 1 tablespoon olive oil
  • 8 oz elbow macaroni
  • 2 cups shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • 1 cup milk (low-fat preferred)
  • ½ cup BBQ sauce
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon smoked paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped (optional, for garnish)

Instructions

  1. 1. Cook the elbow macaroni according to package instructions until al dente. Drain and set aside.
  2. 2. In a large skillet over medium heat, warm olive oil and sauté the shredded chicken for 2-3 minutes until heated through.
  3. 3. Stir in BBQ sauce, garlic powder, onion powder, smoked paprika, salt, and pepper; mix well.
  4. 4. In a separate saucepan over medium heat, warm milk and gradually add cheddar and mozzarella until melted and smooth.
  5. 5. Combine cooked pasta with cheese sauce, then fold in the BBQ chicken mixture until evenly mixed.
  6. 6. Taste and adjust seasoning as needed. Serve hot with optional fresh parsley garnish.

Nutrition