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BBQ Chicken Flatbread

BBQ Chicken Flatbread

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BBQ Chicken Flatbread is the ultimate quick and satisfying meal that the entire family will adore. In just 20 minutes, you can whip up this delicious dish featuring tender chicken, zesty barbecue sauce, and melted cheese atop a crispy flatbread crust. Its versatility allows you to customize toppings to suit your family’s tastes, whether it’s adding fresh veggies or switching up the protein. Perfect for weeknight dinners or as an impressive appetizer for gatherings, this flatbread combines smoky-sweet flavors with gooey cheese for an irresistible experience. Get ready to savor every bite!

Ingredients

Scale
  • 2 store-bought flatbread crusts
  • 1 cup cooked chicken (chopped)
  • 1 ½ cups Texas BBQ sauce
  • ½ cup shredded mozzarella cheese
  • ½ cup shredded cheddar cheese
  • ¼ cup thinly sliced red onion
  • 1 tablespoon melted butter
  • ¼ teaspoon garlic powder
  • ½ teaspoon grated parmesan
  • Cilantro
  • Red pepper flakes

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. In a bowl, mix cooked chicken with 1 cup BBQ sauce until well coated; set aside.
  3. In a small bowl, combine melted butter, garlic powder, and grated parmesan. Brush the mixture around the edges of each flatbread.
  4. Spread ¼ cup BBQ sauce on each flatbread and top with mozzarella and cheddar cheeses.
  5. Distribute BBQ chicken and red onions evenly over the cheese.
  6. Bake for 8-10 minutes until golden brown and bubbly.
  7. Let cool slightly before slicing; garnish with cilantro and red pepper flakes if desired.

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