Banana & Nutella Frozen Yogurt Bark
Enjoy the deliciously easy Banana & Nutella Frozen Yogurt Bark, a perfect snack for any time of day. Try making it today!
- Prep Time: 20 minutes
- Cook Time: 240 minutes (freezing)
- Total Time: 4 hours 20 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 2 cups Greek yogurt
- 2 tbsp honey
- 1 tsp vanilla extract
- 1 1/2 cups graham cracker crumbs
- 1/3 cup melted unsalted butter
- 2 ripe bananas, sliced
- 1/2 cup Nutella, warmed slightly
Instructions
- In a mixing bowl, combine graham cracker crumbs and melted butter until it resembles wet sand.
- Line a baking tray with parchment paper and press the crumb mixture firmly into the base.
- In another bowl, mix Greek yogurt, honey, and vanilla until smooth. Spread evenly over the graham cracker base.
- Evenly distribute sliced bananas over the yogurt layer and drizzle with warmed Nutella.
- Optional: Sprinkle sea salt on top.
- Freeze for at least 4 hours or until firm.
- Break into pieces and serve immediately.
Nutrition
- Serving Size: 1 piece (50g)
- Calories: 140
- Sugar: 10g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg