Baked Lemon Butter Chicken
Elevate your weeknight dinners with this Baked Lemon Butter Chicken, a dish that combines tangy lemon and buttery goodness for a truly delightful meal. Perfectly baked to tender juiciness, this chicken is infused with a zesty lemon butter sauce that fills your kitchen with an enticing aroma. Whether you’re serving it for a busy weeknight or at a special gathering, this recipe is sure to become a family favorite. Pair it with roasted vegetables or fluffy mashed potatoes, and watch everyone come back for seconds!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 chicken breasts
- 1/4 cup melted butter
- 2 tablespoons lemon juice
- 2 teaspoons lemon zest
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, combine melted butter, lemon juice, lemon zest, minced garlic, dried oregano, salt, and pepper.
- Place chicken breasts in a baking dish and pour the lemon butter mixture over them.
- Bake for about 25-30 minutes until the internal temperature reaches 165°F (74°C).
- Garnish with freshly chopped parsley before serving.
Nutrition
- Serving Size: 1 chicken breast (about 170g)
- Calories: 370
- Sugar: 0g
- Sodium: 420mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 37g
- Cholesterol: 120mg
Find it online: https://www.familytableideas.com/baked-lemon-butter-chicken/