Apple Pie Dip
If you’re craving a warm and comforting dessert that embodies the essence of fall, this Apple Pie Dip is your answer. Bursting with the flavors of sweet apples and fragrant cinnamon, this delightful treat is perfect for gatherings or cozy nights in. Imagine dipping crispy, cinnamon-sugar tortilla chips into a creamy apple filling that evokes nostalgia without the hassle of baking a pie. Quick to prepare and easy to share, this Apple Pie Dip will quickly become a household favorite!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately four servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 5 medium apples (peeled, cored, and chopped)
- 1/3 cup brown sugar
- 2 tablespoons granulated sugar
- 2 teaspoons ground cinnamon
- 1 teaspoon fresh lemon juice
- 1 cup water
- 2 tablespoons cornstarch
- 8 flour tortillas (for dipping)
Instructions
- Prepare the Apples: Peel, core, and chop apples into small cubes.
- Cook Down the Mixture: In a saucepan over medium heat, combine apples, sugars, cinnamon, lemon juice, water, and cornstarch. Stir gently until mixed.
- Simmer Until Perfect: Allow mixture to simmer for 15-20 minutes until apples are soft.
- Make Cinnamon Sugar Chips: Preheat oven to 350°F (175°C). Cut tortillas into triangles and spray with cooking spray. Toss in a mixture of sugar and cinnamon.
- Bake Until Crispy: Arrange coated tortilla triangles on a baking sheet and bake for 10-12 minutes until golden.
- Serve Warm: Pair warm Apple Pie Dip with freshly baked cinnamon sugar chips.
Nutrition
- Serving Size: 1/4 cup dip with 3 chips (estimated at about 90g)
- Calories: 230
- Sugar: 18g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://www.familytableideas.com/apple-pie-dip/