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7 Layer Greek Hummus Dip

7 Layer Greek Hummus Dip

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Experience the vibrant flavors of Mediterranean cuisine with this delightful 7 Layer Greek Hummus Dip! Perfect for gatherings or casual snacking, this colorful dip combines layers of creamy hummus, tangy yogurt, fresh veggies, and briny olives to create a dish that’s as pleasing to the eye as it is to the palate. Quick to prepare in just 15 minutes, it’s an ideal make-ahead appetizer that will impress your guests without any last-minute stress. Serve it with pita chips or vegetable sticks for a healthy and satisfying treat everyone will love!

Ingredients

Scale
  • 1 (17oz) container of hummus
  • 3/4 cup plain Greek yogurt
  • 1/3 cup crumbled feta
  • 1 diced tomato
  • 1/2 diced cucumber
  • 1/3 cup diced kalamata olives
  • Pita chips for serving

Instructions

  1. Spread the hummus evenly on the bottom of a shallow serving bowl.
  2. Add a layer of Greek yogurt over the hummus, smoothing it out with a spatula.
  3. Sprinkle crumbled feta on top, followed by diced tomatoes and cucumbers.
  4. Finish by adding diced olives and optional parsley sprigs for garnish.
  5. Serve immediately with pita chips or let chill in the refrigerator for enhanced flavors.

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