4-ingredient Strawberry Banana Bark
If you’re in search of a quick and delightful treat that satisfies your sweet cravings while being healthy, this 4-ingredient Strawberry Banana Bark is the perfect solution! Combining the natural sweetness of strawberries and bananas with creamy peanut butter and rich chocolate, this colorful snack is both visually appealing and delicious. Ideal for busy weeknights or as a fun dessert for gatherings, it’s a family favorite that’s sure to become a staple in your snack rotation. Plus, it’s vegan, gluten-free, and incredibly easy to make—perfect for everyone to enjoy!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 pieces 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 12 strawberries, thinly sliced
- 1 small banana, sliced into rounds
- 1/4 cup creamy peanut butter
- 1/2 cup chocolate chips (dark, milk, or semi-sweet)
Instructions
- Line a baking sheet with parchment paper.
- Arrange the sliced strawberries and bananas in a flower pattern on the sheet.
- Melt the chocolate chips in a microwave-safe bowl using 30-second intervals until smooth.
- Drizzle melted chocolate over the fruit, followed by peanut butter.
- Optionally sprinkle coconut flakes or any crunchy topping on top.
- Freeze for at least 20 minutes until set; then break into pieces.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 120
- Sugar: 9g
- Sodium: 0mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg