Strawberry Cheesecake Bites
Indulge in the delightful world of no-bake Strawberry Cheesecake Bites! These bite-sized treats combine a creamy, luscious cheesecake filling with a crunchy outer coating, making them an irresistible dessert for any occasion. Perfect for family gatherings, parties, or a cozy night in, these easy-to-make bites are as fun to prepare as they are to eat. Plus, they can be customized with your favorite toppings and flavors. Whether you’re celebrating a special moment or simply craving something sweet, these Strawberry Cheesecake Bites are sure to impress and brighten up your day!
- Prep Time: 25 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 teaspoon fine sea salt
- 1 teaspoon clear vanilla extract
- 13.25 ounces strawberry cake mix
- 12 ounces almond bark or pink melting wafers
- Optional toppings: white chocolate, festive sprinkles
Instructions
- In a large bowl, beat softened cream cheese until creamy. Mix in salt and vanilla extract.
- Gradually add strawberry cake mix and blend until combined into a thick mixture.
- Cover and chill for at least 2 hours (overnight preferred).
- Line a baking sheet with parchment paper.
- Melt almond bark or pink melting wafers, stirring until smooth.
- Form chilled cheesecake mixture into small balls and dip into melted coating, tapping off excess.
- Place on parchment and add sprinkles if desired.
- Allow to set in the fridge for 10-15 minutes before serving.
Nutrition
- Serving Size: 1 cheesecake bite - approx. 30g
- Calories: 120
- Sugar: 12g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg