Easy S’mores Dip
Looking for a quick and delicious dessert that brings the nostalgia of campfires straight to your kitchen? This Easy S’mores Dip is the answer! With its warm, gooey chocolate and fluffy vegan marshmallows, this dessert is perfect for cozy movie nights or spontaneous gatherings with friends. In just minutes, you can whip up a treat that will have everyone clamoring for more. The best part? It’s made with simple ingredients you likely have on hand, making it an effortless addition to any occasion. Dive into the rich flavors and enjoy the delightful experience of dipping graham crackers into this heavenly creation!
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: About 4 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 1 cup mini vegan marshmallows
- 5 graham crackers, broken into pieces
- 1 tablespoon butter
Instructions
- Preheat your oven to 450°F (230°C).
- Grease an oven-safe baking dish with nonstick spray or butter.
- Layer the semi-sweet chocolate chips evenly in the bottom of the prepared dish.
- Sprinkle mini vegan marshmallows generously over the chocolate layer.
- Bake in the preheated oven for 5-7 minutes until the marshmallows are golden brown.
- Serve warm with graham cracker pieces for dipping.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 200
- Sugar: 18g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://www.familytableideas.com/2026/03/27/easy-smores-dip/