Irresistible Sausage Baked Brie Appetizer Perfect for Gatherings
If you’re in search of a show-stopping appetizer that combines creamy, savory, and flaky textures, look no further than this Irresistible Sausage Baked Brie Appetizer. Perfect for gatherings, this delectable dish features rich brie cheese enveloped in golden puff pastry and filled with a flavorful sausage mixture. With just a hint of sweetness from fig jam, every bite is a delightful experience that will have your guests raving. This recipe is not only easy to prepare but also allows you to customize with your favorite ingredients, making it ideal for any occasion—from casual get-togethers to festive celebrations.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 8
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 round Brie cheese (sliced into ½ inch pieces)
- 0.5 lb chicken sausage (casings removed)
- 0.5 cup onion (finely diced)
- 1 clove garlic (minced)
- 1 tsp fresh thyme (or ½ tsp dried)
- 2 tbsp fig jam (or apricot preserves, optional)
- 1 sheet puff pastry (thawed)
- 1 egg (beaten for egg wash)
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, cook the chicken sausage until browned. Add the diced onion and minced garlic; sauté until softened.
- Stir in the thyme and remove from heat.
- On a floured surface, roll out the puff pastry and place the brie in the center.
- Spread fig jam over the brie and top with the sausage mixture.
- Fold the pastry over the brie, sealing it securely, and brush with beaten egg.
- Bake for about 25 minutes until golden brown. Let it cool slightly before serving.
Nutrition
- Serving Size: 1 piece (approximately 80g)
- Calories: 210
- Sugar: 2g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 30mg