Easy Chicken with Buttered Noodles
If you’re searching for a satisfying meal that’s quick and easy to prepare, look no further than Easy Chicken with Buttered Noodles. This comforting dish features tender chicken paired with rich, buttery noodles infused with garlic. Perfect for busy weeknights or cozy family dinners, it requires minimal ingredients and can be customized to suit everyone’s tastes. From adding fresh vegetables to experimenting with spices, this recipe offers versatility while delivering a hearty and delicious experience. In just 30 minutes, you can serve up a delightful plate that feels like a warm embrace at the end of the day.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet Cooking
- Cuisine: American
Ingredients
Scale
- 2 boneless skinless chicken breasts (or thighs)
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- ½ teaspoon paprika (optional)
- 1 tablespoon olive oil
- 4 tablespoons butter
- 8 ounces egg noodles (or any pasta of choice)
- 2 cloves garlic (minced)
- ¼ cup grated Parmesan cheese (optional)
- 1 tablespoon chopped fresh parsley for garnish
Instructions
- Season chicken with salt, pepper, garlic powder, and paprika.
- Heat olive oil and butter in a skillet over medium heat. Cook chicken for 6-7 minutes on each side until golden brown.
- Boil salted water, add egg noodles, and cook according to package instructions. Drain and set aside.
- In the same skillet, add more butter and minced garlic; sauté until fragrant.
- Toss cooked noodles in the garlic butter, season with salt and pepper.
- Slice chicken and serve over the buttered noodles, garnished with Parmesan cheese and parsley.
Nutrition
- Serving Size: 1 serving
- Calories: 610
- Sugar: 3g
- Sodium: 650mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 69g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 90mg