Delicious Fig, Turkey Slices, and Goat Cheese Pinwheels
Indulge in the delightful taste of these Delicious Fig, Turkey Slices, and Goat Cheese Pinwheels! This easy-to-make appetizer combines the sweet richness of fig preserves with creamy goat cheese and savory turkey slices, all wrapped in golden, flaky puff pastry. Perfect for any occasion, from casual snack time to festive gatherings, these pinwheels are not only visually appealing but also packed with flavor. Whether you choose to serve them warm or at room temperature, they promise to be a hit among family and friends. Enjoy the convenience of preparing them ahead of time, allowing you to focus on what matters most—making lasting memories with your loved ones.
- Prep Time: 30 minutes
- Cook Time: 18 minutes
- Total Time: 48 minutes
- Yield: About 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 sheet puff pastry (thawed)
- 1 cup fig preserves
- 4 slices turkey slices
- 4 ounces goat cheese (room temperature)
- 1 tablespoon chopped fresh rosemary
- 1 tablespoon chopped walnuts
- 1 large egg (beaten)
- 1/4 teaspoon finely ground Himalayan pink salt
Instructions
- Thaw puff pastry as per package instructions. Unfold on a lightly floured surface.
- Spread fig preserves over the pastry, leaving a 1-inch edge bare.
- Layer turkey slices on top of the preserves, followed by an even spread of goat cheese. Sprinkle with rosemary and walnuts.
- Roll up tightly from one end to the other, sealing the edge with moist fingertips.
- Wrap in parchment paper and refrigerate for 20 minutes.
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Slice the log into 3/4-inch pinwheels and arrange on the baking sheet.
- Brush each pinwheel with egg wash and sprinkle lightly with salt.
- Bake until golden brown, about 15 to 18 minutes. Cool slightly before serving.
Nutrition
- Serving Size: 2 pinwheels (60g)
- Calories: 180
- Sugar: 5g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 30mg